2 oz Laird’s Applejack
3/4 oz fresh squeezed orange juice
1/2 oz Cointreau
1/2 oz 1:1 apple cider simple
1 g ground cinnamon (about 1 bar spoon)
Add ice to a cocktail glass. Fill with water. Set aside.
Add all ingredients to a cocktail shaker. Fill with ice. Shake until your hands freeze to the shaker, a good 30-45 seconds ought to do it.
Dump the water and ice from the cocktail glass. Double strain the shaker’s contents into the cocktail glass.