Anthony LeDonne 9/30/19 Anthony LeDonne 9/30/19

Fried Squash Blossoms

I love playing the “what else can we fry?” game.

Anthony LeDonne 9/29/19 Anthony LeDonne 9/29/19

Apple Cider "Mimosa"

Anthony LeDonne 9/26/19 Anthony LeDonne 9/26/19

Travel Guide: Hudson, NY

Hudson is one of my favorite getaways from the city. It’s easy to get to, has excellent food and drinks, and there’s even a few hikes just a short drive away. Oh, and it’s haunted to boot.

Anthony LeDonne 8/22/19 Anthony LeDonne 8/22/19

Sun Dried Tomatoes, EVOO, Homemade Ricotta, Toast

Anthony LeDonne 8/20/19 Anthony LeDonne 8/20/19

Chicken Croquetas

Anthony LeDonne 8/19/19 Anthony LeDonne 8/19/19

Fried 🍆

I was one of the only half-Italians in the world to hate eggplant. Until this recipe…

Anthony LeDonne 7/15/19 Anthony LeDonne 7/15/19

Arancini with Kalamata Aioli

Anthony LeDonne 7/15/19 Anthony LeDonne 7/15/19

Whipped Ricotta, Honey, Chives, Pine Nuts

Anthony LeDonne 5/28/19 Anthony LeDonne 5/28/19

Your First Sous Vide Recipe

Never done sous vide before? Start here. All the cool kids are doing it…

Anthony LeDonne 5/5/19 Anthony LeDonne 5/5/19

The Sidecar

The first time I tried cognac the bottom of my mouth went completely numb.

Anthony LeDonne 4/28/19 Anthony LeDonne 4/28/19

The Mint Julep

I don't know what a julep is. A flower? A horse? It doesn't matter. You could call this a Mint Cummerbund and I'd have 12, all while hollering "I do declare" in a seersucker suit.